Barberis was born from a daughter's dream of making her parents' dream come true. She grew up among games and aromas of roasted cocoa, her memories captured in the beans that were transformed into chocolate. She, along with her parents, with the experience acquired since she was a child and her perseverance, continued this great dream of transcending in the market as a Cusquenian brand that produces the best handmade chocolates. Thus, they created several lines of chocolates, each one preserving its own style, combining the native ingredients of Cusco with the Chuncho cocoa from the Convention Valley. Years have passed, and the legacy of the Barberis family continues to transcend. These flavors have been impregnated in the memory of Cusco people of all generations and of all visitors who, among their beautiful memories, take with them the flavor of Cusco.
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